Introduction
These garlic butter roasted potatoes are crispy on the outside and soft on the inside. Simple ingredients transform into a flavorful side dish that works with almost any meal.
Ingredients
- 500g potatoes, cubed
- 3 tablespoons butter
- 3 cloves garlic
- Salt and pepper
Instructions
Mix potatoes with melted butter, garlic, salt, and pepper.
Roast at 200°C for 35–40 minutes until crispy.
Tips
- Don’t overcrowd the tray
- Turn halfway for even crispiness
Serving Suggestions
Perfect with chicken, steak, or fish.
